Our signature cake for over thirty years. Chocolate chip cake is filled with rich Opera Cream filling, then enrobed with chocolate glaze and dressed with chocolate shavings. The torte is finished with rosettes and white chocolate diamonds.

Our carrot cake adheres to the best version of a classic, made with fresh carrots for a supremely rich cake. We fill and frost it with our favorite cream cheese frosting while we generously coat the sides with fresh walnuts.

Three layers of our delicate chiffon cake are filled with white ganache, homemade lemon curd, and fresh blueberries. The torte is frosted in bright lemon buttercream, topped with a layer of lemon curd, and finished with sugar flowers. Sure to be a summer favorite!

Available 6/16 through Father’s Day while supplies last! Our dark chocolate cake is layered with a light, fluffy peanut butter filling that sits atop a thin layer or decadent peanut butter fudge. We surround the cake in a creamy peanut butter buttercream and adorn the top with homemade buckeyes and chocolate lace. A Father’s Day favorite!