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A Fathers Day Blog: Wild Wednesday 2026
I’d like to dedicate this years Fathers Day Blog to all the young men I know, especially my son, who will become fathers for the first time. This will turn me into a Grandmother for the first time too. When our sons were running crazy round our houses, accidentally breaking lamps while throwing footballs across the dining room table or wearing that same favorite shirt for the fifth day in a row, it was hard to imagine that those darling crazy boys would be the fathers of our
5 hours ago2 min read


Being Home on a Spring Day
What a warm and quintessential spring day it was today. While I was making a cup of tea this morning, I opened the back door to see what the day felt like beyond the door. It was what I would call pre-warm. I could tell that the temperature today would soon be perfect, perfect for a person who thinks “in the 80s” is too hot. The water in the kettle began to boil, and as I poured the water into my white porcelain cup, I heard a buzz. Was it a fly already? I soon saw one of my
Apr 273 min read


How to become a great cook- Have a good teacher. Pt. 2
After writing my last blog, I started looking at some of the other cookbooks I own. Like a hundred other things I have collected, cookbooks have always interested me. I bought a Betty Crocker Picture Cookbook a little while ago. It was copyrighted in 1950. It was in pristine condition, which meant no one ever used it, so it was a great find for me. The illustrations are truly historic artworks and worth preserving. I first started reading the recipes out of curiosity, but now
Apr 64 min read


Good Way to Become a Chef!
I still get the Sunday Enquirer each week. I actually enjoy walking out to the end of my driveway in my robe to pick it up and bring it into the house. It’s as if it was a specially delivered gift I get to unwrap each week. It covers the news from the world to my city and sometimes even to my neighborhood. Once in a while I will cut out pertinent articles I want to remember, line my kitchen compost bin with it, save it on the porch to start a fire, or occasionally I’ll wrap d
Mar 234 min read
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