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Menu begins Monday November 26th

yule log

Festive Yule Log

Year after year this whimsical confection graces thousands of holiday tables. Our version includes a delicious chocolate cake filled with fresh whipped cream studded with miniature handmade chocolate truffles. Iced with Belgian chocolate frosting, the magic begins when we decorate each log with edible woodland flourishes like handmade meringue mushrooms, marzipan holly leaves, dark chocolate bark and chocolate pinecones.

Can be personalized for gift giving!

Small serves 6-8  $38       Large serves 14-16 $65

chocolate_ caramel_ cake

Chocolate Caramel Jewel

This cake is a brilliant marriage of moist deep chocolate cake, our own house made vanilla caramel, and deep chocolate. It is artfully assembled with traditional handmade décor painted with a golden sheen to delight your guests with a beautiful and dramatic finale to all your holiday celebrations.

 6” serves 6-10, $24           9” serves 14-20, $48

bumbleberry torte

Bumbleberry Torte

We fill our light and delicate genoise cake with a luscious white chocolate cream cheese filling that sits atop a layer of locally made raspberry preserves. The torte is iced with our French vanilla buttercream and adorned with a festive winter decor.

6" serves 6-10 $24.00         9" serves 14-20 $48.00

 

Opera Cream

Opera Cream Cake

For over thirty years, this has been our signature cake. This double chocolate chip cake is filled and iced with our rich vanilla opera cream filling. The layers are enrobed with a rich chocolate glaze and decorated with Belgian chocolate shavings. We elegantly garnish the torte with white chocolate buttercream rosettes and hand-cut white chocolate diamonds.

6” serves 6−10, $24                   9” serves 14−20, $48

Carrot Cake

Carrot Cake

Our carrot cake adheres to what we think is the best version of a classic. Pure and simple, the cake itself is made with fresh carrots. There are no raisins, or pineapple to confuse your palate. We fill and frost it with our perfect cream cheese frosting while we generously coat the sides with fresh walnuts. Carrot Cake, BonBonerie style!

6” serves 6-10, $22                9” serves 14-20, $38